About Us

We launched High Road in 2010 with a mission to sell ice cream to chefs...because, well, we're chefs too. Soon after being available in better restaurants in the Atlanta area, food enthusiasts started clamoring for High Road in pint-sized containers. First, we opened our factory store, which we still lovingly operate every Saturday between 9AM and 2PM. Soon thereafter, retailers around the country started taking note of our culinary savvy, and invited us into their freezers. 

Now you can get the same incredible variety typically only available to Factory Store visitors. We're thankful for the opportunity to share our dream with you. Call us anytime at 678.701.ROAD.